These upgrade platters are designed to complement either our BBQ packages or our finger food packages.
Served on platters and ready to be enjoyed, generous portions & freshly prepared.
Mix & Match these platters with your next BBQ to create the perfect function
Fruit Platter: (serves 10 people) - $59
Deluxe Cheese & Fruit Platter: (serves 10 people) - $70
Mixed Seafood Platter: Smoked Salmon, Oysters, Mussels & Prawns (serves 10 people) - $145
Sydney Rock Oysters: Fresh off Sydney docks includes lemon wedges & fresh dill seafood sauce (36 Oysters) - $109
Antipasto Platter: Cured meats, Marinated Olives, Stuffed Vine Leaves, Char-grilled Eggplant, Red Peppers, Marinated Mushrooms & Chef’s selection of Dips (Serves 10 people) - $89
Mezze Platter: Hommous, Olive Tapenade, Babaganush & Salsa verde Served with grilled Turkish Croutes (serves 10 people) - $69
Crudité & Chef’s Dips Platter – Selection of the Chef’s famous dips & a selection of seasonal fresh vegetable batons. (serves 10 people) - $69
Tapas: Frittata, Chorizo, Babaganush, Marinated Olives, Hommous, grilled Flat Bread & Lavosh (serves 10 people) - $79
Sugar Hit Platter: Selection of Tarts, Friands, Brownies & Slices(serves 10 people) - $75
Celebration Cakes available in all sizes – email or call to discuss options
* All prices are gst exclusive